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Conserverie Beaucoup

Fruits and derivative products, Producer in Les Cabannes
  • Beaucoup, a producer of gourmet treats! They cultivate flavors and put emotion in pots.

  • Since 1999, MAISON BEAUCOUP has been developing original recipes, orchestrating seasonal produce with gourmet flair.

    Our jams and preserves are created and cooked in Ariège. Integrated into short-circuit concepts.

    Beautiful, ripe, organically grown fruit, just the right amount of sugar and a touch of poetry: BEAUCOUP brings jam back to life in a copper cauldron.

    These inspired products are dedicated to the arts, because each recipe tells a story and makes the senses throb. A jam for...
    Since 1999, MAISON BEAUCOUP has been developing original recipes, orchestrating seasonal produce with gourmet flair.

    Our jams and preserves are created and cooked in Ariège. Integrated into short-circuit concepts.

    Beautiful, ripe, organically grown fruit, just the right amount of sugar and a touch of poetry: BEAUCOUP brings jam back to life in a copper cauldron.

    These inspired products are dedicated to the arts, because each recipe tells a story and makes the senses throb. A jam for an author, from Colette to Prévert, via Woolf or Cervantes, welcome to their gourmet library!

    The jams and preserves are created and cooked in-house. On sale on site, in delicatessens or in good bookshops!

    Fruity sweets : Charles Perrault - Watermelon and orange jam, Frédéric Mistral - Apricot and rosemary jam, Jean Giono - Apricot and almond jam, François Rabelais - Queen Claude jam, Barbara Cartland - Quince and rose jam, Comtesse de Ségur - Raspberry and violet jam, Jacques Prévert - Strawberry and parsley jam, Marguerite Yourcenar - Blackcurrant and licorice jam, Jane Austen - Pear, ginger and cinnamon jam.

    Winter marmalades: Lewis Caroll - Pink grapefruit marmalade, Colette - Clementine marmalade, Lord Byron - Bitter orange marmalade, Virginia Woolf - Sweet orange marmalade with saffron, R.I. Stevenson - Bitter orange marmalade with whisky, Bram Stoker - Blood orange marmalade.

    Milk delicacies: Choderlos de Laclos - Bourbon vanilla milk jam, Cervantes - Chuffas almond milk jam, Hugo Pratt - Salted butter caramel milk jam, Hans Christian Anderson - Candied chestnut milk jam

    Regional flavors: d'Artagnan - Premières Grives jelly

    Parking nearby
  • Environment
    • Close to a public transportation
    • Mountain location
    • Village centre
    • Station district
  • Spoken languages
    • English
    • Spanish
    • French
  • Documentation
Services
  • Accessibility
    • Accessible for wheelchairs with assistance
    • Possibility of drop-off in front of the site
  • Services
    • Sales on site
    • Collection from markets
Rates
Payment methods
  • Check
  • Cash
  • Bank/credit card
Openings
  • On January 1, 2024
  • Monday
    12:00 PM - 2:30 PM
    7:30 PM - 9:30 PM
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