In winter or summer, Gégé welcomes you in a warm atmosphere!
Sit out on the terrace with views of the slopes and peaks.
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At Karibou, the emphasis is on artisanal production and the "slow food" approach. Everything is prepared à la minute, with particular attention paid to the quality of taste and the use of local products.
You'll find homemade sweet and savory crepes, daily specials, sandwiches, salads, ice creams and drinks. Gluten-free, lactose-free and vegetarian options are also available.