Ferme du Saladou

Fresh and cut meats
Non-food products
Lamb
Producer

Elevation : 930m

Route des Corniches, 09250 Appy

Troupeau en estive — ©MmePluquetMrMiller

Écheveau de laine blanc pur Mérinos — ©MmePluquetMrMiller

Producteurs de laine et viande — ©Baptiste Miller

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Breeding of Merino sheep, wool and meat.

Baptiste Miller and Sophie Pluquet raise a flock of 170 ewes in Appy, Haute-Ariège.

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Merino breeding in the Pyrenees remains anecdotal, as they are adapted to poor, dry areas and originate from Arles, France and New Zealand.

Being on a fairly dry, south-facing massif, these hardy, calm ewes have acclimatized well to the dry grasslands of the Massif de Tabe.
They produce quality meat and fine, soft wool.

Herd management:
In spring, they graze from mid-April to the end of June around the farm, at altitudes of between 1000 and 1200 m.
From early July to late September,...

Services

Not accessible in a wheelchair

Sales on site

Sale on the markets

Home delivery

Collection from depot

Payment methods

Check

Cash

Credit transfer

Openings

All year 2025 - Open everyday

Points of sale for lamb meat:

. At the farm: pick up your products directly at the farm. This will be an opportunity to discover the breeding. Please contact them beforehand.
. Regular deliveries.

Relay stores and markets:
. At the Boutique de La Ferme in Ax-les-Thermes.
. Christmas market in the village of Les Cabannes.

Wool sales points:
Relay stores and markets:
. Ax-Les-Thermes and Tarascon-sur-Ariège tourist offices.
. And at Un Instant Chez Moi, a wool boutique in Tarascon-sur-Ariège.
. At the Christmas market in the village of Les Cabannes.