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With the Auberges de Village label, this small inn offers traditional cuisine, rich in flavor and authenticity.
The menu and specialities of this restaurant will make you love the mountains and their products. Ariège specialities include azinat, cassoulet, fresh trout and daube. On the Spanish side, paëlla and fidéua will delight lovers of Mediterranean cuisine.
Located in the center of the village, surrounded by mountains, this is an ideal spot for hikers and nature lovers. The...