La Ferme du Plateau

Cheese

Abbaye du Plateau, route du col des Hares, 09460 Carcanières

- Warning: Unsecured hours
- - 04 68 69 85 97
  Contact La Ferme du Plateau
  Trip
  Civility ^*
  Name ^*
  First name ^*
  Email ^*
  Phone
  Message ^*
  I would like to receive information from :
  ^* You may at any time unsubscribe our mailing lists.
  Under the General Data Protection Regulation (GDPR), the personal information collected via this form is intended for the service provider indicated on the relevant website page and the website publisher, who are responsible for processing it within the limits of their respective remit. This information is necessary to manage requests from various contacts at the two establishments, including receiving them electronically, forwarding them to the relevant departments, recording requests and responses to contacts, and compiling statistics on departmental activity. For more information, please see the privacy policy.
  Thanks. Your message has been sent.
  Une erreur est survenue lors de l'envoi du formulaire.

La Ferme du Plateau is an abbey and monastery in Carcanières.

Its main activity is the manufacture of dairy products: fromage frais, Pyrenean tomme and, in particular, Donezan, which won a gold medal in the "pressed cooked cheese" category at the Lyon international competition.

No sales at the farm.
Sales at the Utile supermarket in Quérigut or at the Formiguères market.