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Les Biscuits du Moulin

Biscuits, Producer in Sinsat
  • Original cookies made from family recipes, using traditional methods from dough preparation to packaging.

  • The raw materials are carefully selected. The farmer miller grinds the grain to make the flour with a stone millstone to retain all the flour's nutrients.

    Made with locally grown, organically grown wheat and spelt flour. Additives and preservatives are deliberately left out, so that we can offer you authentic, tasty cookies with the good taste of Ariège.

    In this spirit, Les Biscuits du Moulin offer the true luxury of simplicity!

    All our products are made in our workshop at the...
    The raw materials are carefully selected. The farmer miller grinds the grain to make the flour with a stone millstone to retain all the flour's nutrients.

    Made with locally grown, organically grown wheat and spelt flour. Additives and preservatives are deliberately left out, so that we can offer you authentic, tasty cookies with the good taste of Ariège.

    In this spirit, Les Biscuits du Moulin offer the true luxury of simplicity!

    All our products are made in our workshop at the Moulin de Sinsat in Ariège.
  • Environment
    • Mountain location
    • Village centre
    • Close to a trunk road
    • Mountain view
  • Spoken languages
    • French
  • Documentation
Services
  • Activities
    • Product tasting
    • Regional products
  • Equipment
    • Car park
    • Free car park
  • Services
    • Shop
    • Wi-fi
    • Tour free of charge
    • Free WiFi access
Openings
  • From January 1, 2024
    until March 30, 2024
  • Monday
    10:00 AM - 12:30 PM
    3:00 PM - 6:30 PM
  • Tuesday
    10:00 AM - 12:30 PM
    3:00 PM - 6:30 PM
  • Wednesday
    10:00 AM - 12:30 PM
    3:00 PM - 6:30 PM
  • Thursday
    10:00 AM - 12:30 PM
    3:00 PM - 6:30 PM
  • Friday
    10:00 AM - 12:30 PM
    3:00 PM - 6:30 PM
  • Saturday
    10:00 AM - 12:30 PM
    3:00 PM - 6:30 PM
  • Sunday
    Closed
    -
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